This is part of a series of posts dedicated to the exploration of Swiss Alps Jungfrau-Aletsch-Bietschhorn, a UNESCO World Heritage site covering an entire area of 82,400 ha. The next few paragraphs will be about the site’s universal value (the reason why it is inscribed on the World Heritage list) and a brief introduction to various […]
Grill
Swiss Alps Jungfrau-Aletsch-Bietschhorn – Oeschinensee
This is part of a series of posts dedicated to the exploration of Swiss Alps Jungfrau-Aletsch-Bietschhorn, a UNESCO World Heritage site covering an entire area of 82,400 ha. The next few paragraphs will be about the site’s universal value (the reason why it is inscribed on the World Heritage list) and a brief introduction to various […]
Swiss Tectonic Arena Sardona – Expedition Tschinglen
As the UNESCO comments: The Swiss Tectonic Arena Sardona in the north-eastern part of the country covers a mountainous area of 32,850 ha which features seven peaks that rise above 3,000 m. The area displays an exceptional example of mountain building through continental collision and features excellent geological sections through tectonic thrust, i.e. the process […]
Raclette – Another Swiss Dish for Cold Winter
Hello everyone! As I mentioned in my previous post about the Gourmesse, my friend invited me for a nice wan warm dinner, which is called raclette. After my first cheese fondue in Bern I was kind of suspicious about the swiss traditional dishes with swiss cheese and wine etc. However, since this week, all the […]
Grilled Chicken with Vegetables
Hello everyone! It’s already autumn now. Missing summer? Missing BBQ? All you need is a grill pan and you can do BBQ in your kitchen. 🙂 It might take longer time than other dishes I posted before as you need to prepare and marinate chicken and the vegetables. Also, Grilling them can take another half […]